Think everything! If you can grill it on charcoal or gas or cook it in your kitchen oven, you can do it on the Daniel Boone! Chef up!
THIS ITEM IS FOR THE METRO DETROIT AREA ONLY.
Available options include a stainless steel no-warp lid, form-fitted grill cover, and a dome thermometer.
Attention Customer: If the item you are looking at is out of stock or has zero stock you can still order. You must pay for the product with a credit card and we will let you know when your product arrives. It usually takes to 2-3 weeks for your product to arrive.
The Daniel Boone Model comes with a digital control, a meat probe, a peaked lid for stand-up chicken/large fowl/rib racks, a convenience tray with utensil hooks, hard rubber tires, and a venturi-style firebox for cyclone combustion. It also has Sense-Mate, a thermal sensor which constantly monitors the ambient temperature. When the weather gets cold, the sensor kicks the grill into Turbo mode, so you don’t have to wait long for the grill to heat up! Other features include a positive pressure hopper fan to prevent burn-back, “fan only” mode with automatic shut-off to blow ash out of the firebox after you finish grilling, a 27×16 (Approx 432 sq. in.) cooking surface, and 13.5” clearance inside. It weighs 152 pounds.